The metabolism of dairy cows must preserve a delicate balance to meet requirements for energy, glucose and amino-acids necessary to support milk production, reproductive efficiency and animal well-being.
During the transition period as a consequence of the energy deficit, various diseases or nutritional errors, this balance is often altered, resulting in postpartum health problems, compromised lactation performance and reduced profitability.
Metabolase, thanks to the combined action of its unique components, restores the metabolic balance, favours detoxification, and fights oxidative stress thus quickly making cows healthy and productive once again.